- Santa Ynez Valley
- Sauvignon Blanc
- 72 Cases Produced
- Barrel fermented in neutral oak
- 13.1% alc.
- Wine Enthusiast: 86
|Case Discount||12 - 144||10 %|
Santa Ynez Valley
72 Cases Produced
Barrel fermented in neutral oak
Wine Enthusiast: 86
Our “2016 Sauvignon Blanc Reserve” which was barrel fermented in neutral French and American oak, is exquisitely balanced with full bodied tropical fruit aromas and a velvet smooth finish.